About the Author: Sabrina Snyder

Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon.

Walnut Bundt Cake

Rich, Nutty, Melt-In-Your-Mouth Fall Coffee Cake!

2 hours

Pumpkin Chili

The ultimate Fall chili with Pumpkin Spice!

55 minutes

Halloween Bark

The ultimate homemade halloween candy!

35 minutes

Meatloaf Muffins

Tasty Little Meatloaves, Perfect for Parties and Meal Prepping!

40 minutes

Sweet Potato Bread

Super Moist and Rich Breakfast Bread!

1 hour 15 minutes