About the Author: Sabrina Snyder

Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon.

Appetizer Recipes

Jalapeno Popper Dip

40 minutes

Candy

Buckeye Balls

Chocolate Fudge Filling dipped in chocolate

20 minutes

Appetizer Recipes

Cocktail Meatballs

4 hours 5 minutes

Dessert Recipes

Chocolate Covered Oreos

20 minutes

Sides

Broccoli Casserole

40 minutes

Dessert Recipes

Brown Sugar Cookies

30 minutes

Breakfast Recipes

Overnight French Toast

45 minutes

Dessert Recipes

Oreo Balls (Oreo Truffles)

15 minutes

Dessert Recipes

Easy Whipped Cream

5 minutes

Appetizer Recipes

Creamy Cheesy Crab Dip

50 minutes

Dessert Recipes

Chocolate Covered Pretzels

10 minutes

Sides

Green Beans with Bacon

15 minutes

Appetizer Recipes

Crab Artichoke Dip

30 minutes

Dessert Recipes

Pretzel Turtles

10 minutes

Main Course

Baked Ham (with Brown Sugar Glaze)

1 hour 40 minutes

Drinks

Eggnog Recipe

20 minutes

Sauces

Brown Sugar Ham Glaze

5 minutes

Dessert Recipes

Bread Pudding

55 minutes

Breakfast Casseroles

Breakfast Casserole

The easiest Bacon and Cheese Breakfast Casserole!

1 hour 30 minutes

Drinks

Hot Toddy

10 minutes

Main Course

Roast Turkey

4 hours 15 minutes

Cakes & Cupcakes

Easy Banana Bread (No Mixer!)

1 hour 10 minutes

Sides

Sautéed Green Beans

15 minutes

Sandwiches

Chorizo Sloppy Joes

20 minutes

As Seen On...

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