About the Author: Sabrina Snyder

Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon.

Baked Goods

Gorilla Bread

Stuffed Monkey Bread with Cream Cheese

40 minutes

Cakes & Cupcakes

Fruit Cake

Candied Fruits and Walnuts in a tender spice cake

2 hours 15 minutes

Sides

Spinach Gratin

Crispy, cheesy, the ultimate holiday side dish

40 minutes

Baked Goods

Pumpkin Muffins

Classic Pumpkin Breakfast or Dessert Treat

30 minutes

Appetizer Recipes

Loaded Potato Skins

The crispiest potatoes with bacon and cheddar

55 minutes

Cakes & Cupcakes

Pumpkin Bread

Perfect fall breakfast or dessert quick bread

1 hour

Sides

Roasted Broccoli

Perfectly Crispy and Tender with Mix-in Ideas

25 minutes