About the Author: Sabrina Snyder

Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon.

Carrot Bread

Moist Carrot Cake Chock Full of Walnuts!

1 hour 20 minutes

Molasses Cookies

Soft and Chewy with Crunchy Sugar Topping!

1 hour 15 minutes

Oreo Chocolate Bread

Rich Chocolate Loaf with Oreo Chunks & Chocolate Chips!

1 hour 5 minutes

Nutella Bread

Easy holiday bread made in 30 minutes!

35 minutes

Garbage Bread

Meaty, cheesy party food perfect for dipping!

50 minutes

S’mores Bars

Gooey, easy campfire bars with only 5 ingredients!

30 minutes

Sausage Rolls

Savory sausage and puff pastry bites!

30 minutes

Mini Pumpkin Pies

Bite Sized Classic Pie Dessert in 30 minutes!

30 minutes

Pigs In A Blanket

Mini Smokies wrapped in crescent dough and baked crispy

25 minutes