Oreo White Chocolate Cookie Pie

by Sabrina Snyder

Last updated on

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5 from 4 votes
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A deliciously melty, warm, Oreo chunk cookie with white chocolate chips baked into a buttery crisp pie crust. Serve alone (this is a very rich pie!) or with ice cream or whipped cream.

I hope you all had a fantastic 4th! We had a fantastic day of food and friends and fun. Both kids passed out cold before the first firework went off, so we made the long trek home before sundown. At least by getting on the road earlier than you would expect it means you get home sooner too! That means I got to sleep in my own bed last night instead of the front passenger seat of our SUV.

You may remember the Chocolate Chip Caramel Cookie Pie from last week. If you just went back to look at that recipe you may need a moment to recover….. we ready? It was a HUGE hit with my friends and family so we ended up making it again for the party yesterday along with this beauty!

Today’s recipe is my favorite between the two. This version is the Oreo Chunk Cookie Pie with White Chocolate Chips. It tasted like a delicious cross between the Oreo chunk cookies I made a month or so ago and a half baked chocolate cookie crumb crust by incorporating Oreo crumbs and chunks in the batter. What you are left with is a delicious half baked Oreo chunk cookie nestled into a buttery crisp pie crust. You could serve this with ice cream or whipped cream, but to be honest, pour a cup of milk and sit down with a warm slice of this pie. You will be in heaven.

Preheat oven to 325° F. Beat the eggs in large mixer bowl on high speed until foamy. Add in the flour, Oreo crumbs, brown sugar, white sugar and vanilla. Beat in butter until combined. A deliciously melty, warm, Oreo chunk cookie with white chocolate chips baked into a buttery crisp pie crust. Serve alone (this is a very rich pie!) or with ice cream or whipped cream.
Stir in the white chocolate chips. A deliciously melty, warm, Oreo chunk cookie with white chocolate chips baked into a buttery crisp pie crust. Serve alone (this is a very rich pie!) or with ice cream or whipped cream.


Put mixture into pie shell and even the mixture out in the shell. I usually use Wholly Wholesome organic frozen pie crusts (the product in the link might be more than you need, but it’ll give you info about it.)A deliciously melty, warm, Oreo chunk cookie with white chocolate chips baked into a buttery crisp pie crust. Serve alone (this is a very rich pie!) or with ice cream or whipped cream.
Put the quartered Oreos on top of the pie and push them in about halfway. A deliciously melty, warm, Oreo chunk cookie with white chocolate chips baked into a buttery crisp pie crust. Serve alone (this is a very rich pie!) or with ice cream or whipped cream.

Bake for 60 minutes. You can insert a knife or toothpick but just be aware melted chocolate will get all over it.
If the top looks browned and crisp after the timer goes off I would say you are good to go.

A deliciously melty, warm, Oreo chunk cookie with white chocolate chips baked into a buttery crisp pie crust. Serve alone (this is a very rich pie!) or with ice cream or whipped cream.

A deliciously melty, warm, oreo chunk cookie with white chocolate chips baked into a buttery crisp pie crust. Serve alone (this is a very rich pie!) or with ice cream or whipped cream.
5 from 4 votes
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Oreo White Chocolate Chip Cookie Pie

A deliciously melty, warm, oreo chunk cookie with white chocolate chips baked into a buttery crisp pie crust. Serve alone (this is a very rich pie!) or with ice cream or whipped cream.
Course Dessert
Cuisine American
Keyword cookie pie, Oreo White Chocolate Cookie Pie
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings 12 slices
Calories 468 kcal
Author Sabrina Snyder

Ingredients

  • 1 unbaked 9-inch deep-dish pie shell
  • 2 large eggs
  • 1/2 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 3/4 cup butter , softened (1 1/2 sticks)
  • 1 cup white chocolate chips
  • 1 cup Oreo crumbs
  • 8 quartered Oreos
US Customary - Metric

Instructions

  1. Preheat oven to 325° F.
  2. Beat the eggs in large mixer bowl on high speed until foamy.
  3. Add in the flour, Oreo crumbs, brown sugar, white sugar and vanilla.
  4. Beat in butter until combined.
  5. Stir in the white chocolate chips.
  6. Put mixture into pie shell and even the mixture out in the shell.
  7. Put the quartered Oreos on top of the pie and push them in about halfway.

  8. Bake for 60 minutes.

  9. You can insert a knife or toothpick but just be aware melted chocolate will get all over it.
  10. If the top looks browned and crisp after the timer goes off I would say you are good to go.

Recipe Notes

Adapted from Oreo Chunk Cookies on Dinner, then Dessert
Inspired by Nestle

Nutrition Facts
Oreo White Chocolate Chip Cookie Pie
Amount Per Serving
Calories 468 Calories from Fat 234
% Daily Value*
Fat 26g40%
Saturated Fat 13g81%
Cholesterol 60mg20%
Sodium 292mg13%
Potassium 137mg4%
Carbohydrates 54g18%
Fiber 1g4%
Sugar 34g38%
Protein 4g8%
Vitamin A 400IU8%
Vitamin C 0.1mg0%
Calcium 53mg5%
Iron 2.8mg16%
* Percent Daily Values are based on a 2000 calorie diet.
A deliciously melty, warm, oreo chunk cookie with white chocolate chips baked into a buttery crisp pie crust. Serve alone (this is a very rich pie!) or with ice cream or whipped cream.

Now that you have been patient and waited for it to cool, take a HUGE bite! A deliciously melty, warm, Oreo chunk cookie with white chocolate chips baked into a buttery crisp pie crust. Serve alone (this is a very rich pie!) or with ice cream or whipped cream.

About the Author: Sabrina Snyder

Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon.

See more posts by Sabrina

Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. Read my disclosure and copyright policy. This post may contain affiliate links.

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Comments

    1. I know, right? I definitely did not hold back or watch for the beach friendly low calories on this one.

      Reply

  11. Yum that looks delicious!! Thanks so much for the recipe, I have just the right event to take this to!

    Reply

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